![]() |
Translating Today's Nutrition Science for Your Clients - Printable Version +- Krafty Internet Marketing Forum (https://kraftymarketingprofits.com/internetmarketingforum) +-- Forum: Internet Marketing Tips, Tricks, Courses & Bots! (https://kraftymarketingprofits.com/internetmarketingforum/Forum-internet-marketing-tips-tricks-courses-bots--50) +--- Forum: Internet Marketing Special Downloads! (https://kraftymarketingprofits.com/internetmarketingforum/Forum-internet-marketing-special-downloads--53) +--- Thread: Translating Today's Nutrition Science for Your Clients (/Thread-translating-today-s-nutrition-science-for-your-clients--36128) |
Translating Today's Nutrition Science for Your Clients - aretr - 10-13-2019 ![]() IDEA World Nutrition and Behavior Change Summit Translating Today's Nutrition Science for Your Clients WEBRip | English | MP4 + PDF Guides | 1920 x 1080 | AVC ~5400 kbps | 29.970 fps AAC | 160 Kbps | 44.1 KHz | 2 channels | 01:23:05 | 3.26 GB Genre: eLearning Video / Health, Diet, Sports The dynamic nature of research dictates that it doesn't ever settle. It continues to layer, sometimes breaking down yesterday's "truths" in the process. There is no right or wrong study, but there are often misleading interpretations of research. From confusion over the hundreds of new studies on sugar and fat, to the promise of research on nutrition helping chronic pain and inflammation, to overhyped studies on superfoods, Examine.com's editor-in-chief brings us up to date with a clear look at today's nutrition literature. Learning Objectives Describe current research on popular diets, including plant-based and ketogenic varieties. Name functional foods that may help clients with chronic health conditions. Identify common flaws in nutrition evidence. Rank nutrition study types according to a generalized evidence hierarchy. Differentiate between reliable information sources and potentially misleading ones. Distinguish truly harmful foods and ingredients from commonly demonized ones. General Complete name : Translating Today's Nutrition Science for Your Clients.mp4 Format : MPEG-4 Format profile : Base Media Codec ID : isom (isom/iso2/avc1/mp41) File size : 3.25 GiB Duration : 1 h 23 min Overall bit rate : 5 596 kb/s Writing application : Lavf57.71.100 Video ID : 2 Format : AVC Format/Info : Advanced Video Codec Format profile : Baseline@L4 Format settings : 3 Ref Frames Format settings, CABAC : No Format settings, RefFrames : 3 frames Codec ID : avc1 Codec ID/Info : Advanced Video Coding Duration : 1 h 23 min Bit rate : 5 400 kb/s Width : 1 920 pixels Height : 1 080 pixels Display aspect ratio : 16:9 Frame rate mode : Constant Frame rate : 29.970 (30000/1001) FPS Color space : YUV Chroma subsampling : 4:2:0 Bit depth : 8 bits Scan type : Progressive Bits/(Pixel*Frame) : 0.087 Stream size : 3.15 GiB (97%) Writing library : x264 core 148 Encoding settings : cabac=0 / ref=3 / deblock=1:0:0 / analyse=0x1:0x111 / me=hex / subme=7 / psy=1 / psy_rd=1.00:0.00 / mixed_ref=1 / me_range=16 / chroma_me=1 / trellis=1 / 8x8dct=0 / cqm=0 / deadzone=21,11 / fast_pskip=1 / chroma_qp_offset=-2 / threads=34 / lookahead_threads=5 / sliced_threads=0 / nr=0 / decimate=1 / interlaced=0 / bluray_compat=0 / constrained_intra=0 / bframes=0 / weightp=0 / keyint=90 / keyint_min=9 / scenecut=40 / intra_refresh=0 / rc_lookahead=40 / rc=abr / mbtree=1 / bitrate=5400 / ratetol=1.0 / qcomp=0.60 / qpmin=0 / qpmax=69 / qpstep=4 / ip_ratio=1.40 / aq=1:1.00 Color range : Limited Color primaries : BT.709 Transfer characteristics : BT.709 Matrix coefficients : BT.709 Audio ID : 1 Format : AAC Format/Info : Advanced Audio Codec Format profile : LC Codec ID : mp4a-40-2 Duration : 1 h 23 min Bit rate mode : Constant Bit rate : 160 kb/s Channel(s) : 2 channels Channel positions : Front: L R Sampling rate : 44.1 kHz Frame rate : 43.066 FPS (1024 SPF) Compression mode : Lossy Stream size : 95.1 MiB (3%) Default : Yes Alternate group : 1 Screenshots ![]() ![]() ![]() DOWNLOAD Code: http://nitroflare.com/view/F5BEAE67E75F45D/6zjih.Translating.Todays.Nutrition.Science.for.Your.Clients.part01.rar Code: https://rapidgator.net/file/5f9552584a2c778937694b9546cba425/6zjih.Translating.Todays.Nutrition.Science.for.Your.Clients.part01.rar |